Coffees Created With Love,
For Lovers of Great Kona Coffee

Coffees Created With Love, For Lovers of Great Kona Coffee

Coffees Created With Love,
For Lovers of Great Kona Coffee

This first Hala Tree Auction celebrates more than exceptional coffees — it honors a journey of restoration, care, and deep respect for Kona’s land and legacy. From an abandoned Japanese terraced farm to a thriving organic plantation overlooking Kealakekua Bay, every lot offered here reflects years of dedication to quality, sustainability, and the vibrant spirit of Hawai‘i. These coffees were created with love, and now they’re ready to be shared with those who love Kona at its finest.

Our Processing Methods

At Hala Tree, we select our processing methods to craft unique coffee profiles that reflect the distinct terroir of Mauna Loa. Each technique—whether it's the smooth, fruity richness of the Natural Process or the complex, aromatic layers of our Tango Washed—works in harmony with the land to create coffees with depth and character, highlighting the exceptional potential of our farm and its environment.

Natural

Our coffee is hand-picked 100% Kona Coffee, grown on the volcanic slopes of Mauna Loa where rich soil and island sun shape every bean. Using the traditional Natural Process, we dry the whole cherry in the sun, allowing complex fermentation to occur within the fruit. This slow drying method encourages the development of deep fruit notes and layered sweetness as microbial activity transforms the coffee’s organic compounds. The result is a smooth, full-bodied cup with vibrant fruit character and a clean, sweet finish - refined, authentic, and unmistakably Kona.

Available in this process: Red Bourbon and Typica.

Honey

1/4

Natural

Honey

1/4

Natural

Honey

1/4

Hala Tree Signature Selection: Innovation Rooted in the Kona Terroir

This curated selection features rare varieties and experimental processes that reflect the cutting edge of Kona coffee. From yeast-inoculated fermentations to exceptional cultivar adaptations, each lot was chosen for its distinct profile and limited availability. Balancing innovation with tradition, these coffees reveal the depth and diversity emerging from one of the world’s most iconic origins. Every lot tells a story of precision, intention, and bold craftsmanship.